Gingerbread Cupcakes

Name: Gingerbread Cupcakes
Prep time: 15 min
Cook time: 17 min
Total time: 32 min
Cuisine: American
Ingredients: 1 cup unsalted butter (room temperature); 1 cup light brown sugar (packed); 1 cup granulated sugar; 1 cup molasses; 4 large eggs (room temperature); 3 cups all-purpose flour (sifted); 2 tbsp ground ginger; 2 tsp ground cinnamon; 1 tsp baking soda; 1 tsp salt; ½ tsp ground allspice; ½ tsp ground cloves; 1 cup buttermilk; 1 ½ tbsp Pure Vanilla extract; 3 cups unsalted butter (room temperature); ½ tsp salt; 9 cups confectioner's sugar; 3 tbsp heavy cream; 1 tbsp maple syrup; 1 tbsp pure vanilla extract; Ginger cookies with snowflakes