Potato Cheese Sticks

Name: Potato Cheese Sticks
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American, Asian, Chinese
Ingredients: 4 large russet potatoes ((We will be needing 4 cups of mashed potatoes.)); ½ cup glutinous rice flour ((70g)); ¼ cup cornstarch ((40g)); ¾ cup shredded cheese (lightly packed); ½ tsp salt; ½ tsp pepper; oil ((For deep frying; Can use vegetable oil, Canola oil, Peanut oil, Sunflower oil...)); chili pepper powder ((Or ketchup.))

Instructions

Prep:20minCook:10min

Golden and crispy on the outside, soft and cheesy on the inside, these Potato Cheese Sticks are the perfect snack or appetizer. Made with mashed potatoes, Parmesan cheese, and a touch of seasoning, they're deep-fried to perfection for a crunchy yet creamy bite. Sprinkle with chili powder for a spicy kick, or serve with ketchup for a classic dipping option. Best enjoyed hot and fresh!

Updated at: Thu, 20 Feb 2025 16:00:27 GMT