Apple Spice Bundt Cake

Name: Apple Spice Bundt Cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1/2 cup butter ( room temperature); 2 1/2 cups all-purpose flour; 1/4 cup whiskey (or apple juice/cider); 1 3/4 cup light brown sugar; 4 eggs (room temperature); 2 teaspoons baking powder; 1 teaspoon baking soda; 1 1/2 teaspoons cinnamon; 1 teaspoon salt; 1/2 teaspoon chipotle powder (optional but SO perfect in this); 1/2 teaspoon cloves; 1/2 teaspoon nutmeg ( freshly grated); 1 cup sour cream; 1 teaspoon vanilla extract; 1 1/2 teaspoons lemon zest (finely grated); 1 1/2 cups apples (peeled and diced); 1/2 cup apples (grated); 1 cup pecans (toasted and chopped); 1/2 cup whiskey (or apple juice/cider); 1/2 cup sugar; 1 tablespoon lemon juice

Instructions

Prep:10minCook:1h

Sweet and spicy, this apple bundt cake has all the flavors of fall. The combination of fresh apples and whiskey glaze keeps it moist for days - if it lasts that long. If you don't care for whisky substitute apple juice or cider in the same measurement.

Updated at: Tue, 18 Mar 2025 00:09:22 GMT