Mexican Street Corn Tacos

Name: Mexican Street Corn Tacos
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1-1/2 pounds boneless, skinless chicken breasts; 1/4 cup olive oil; 2 limes; 2 teaspoons minced garlic; 2 teaspoons ground cumin; 1/2 teaspoon paprika; 1-1/4 teaspoons chili powder; Salt and pepper; 1 (15-ounce) can fire-roasted corn (or 2 large cobs of corn (1-3/4 cup corn)); 1 large avocado (diced); 1/2 cup green onions (thinly sliced, 3 green onions); 1/2 bunch cilantro (finely chopped, 1/3 cup); 1 tablespoon finely chopped jalapeño; 12 small (street-sized) tortillas (flour or corn); Optional additions (see note 1); 1/2 cup full-fat mayo; 1/8 teaspoon ground cumin; 1/4 teaspoon paprika; 1/2 teaspoon chili powder; 1 teaspoon Sriracha sauce

Instructions

Prep:20minCook:10min

These easy chicken tacos are a weeknight win! Juicy, flavorful chicken piled into warm tortillas and topped with a fresh, zesty mix of sweet corn and creamy avocado. Simple, delicious, and ready in no time!

Updated at: Thu, 03 Apr 2025 00:13:40 GMT