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By bon appétit
Crispy Mushroom Quesadillas
Stuff spiced, sautéed wild mushrooms into pan-crisped tortillas with melted cheddar for an easy, cheesy weeknight dinner.
Updated at: Sun, 30 Mar 2025 01:04:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
27
Low
Glycemic Load
8
Low
Nutrition per serving
Calories736 kcal (37%)
Total Fat58.1 g (83%)
Carbs27.9 g (11%)
Sugars4.4 g (5%)
Protein28.2 g (56%)
Sodium1240.1 mg (62%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

½ tspcoriander seeds

½ tspcumin seeds

½ tspfennel seeds

½ tspdried oregano

½ tspsmoked paprika

2 Tbspextra-virgin olive oil

8 ozmushrooms
such as oyster and/or maitake, torn into large pieces

kosher salt

2garlic cloves
thinly sliced

2 Tbspunsalted butter

6 ozsharp cheddar
coarsely grated

2flour tortillas
10"-12"

red onion
Pickled or very thinly sliced raw

cilantro leaves

hot sauce
for serving

mortar and pestle
spice mill
Instructions
View on bon appétit
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