By Allrecipes
Chef John's Hot and Sour Soup
Instructions
Prep:20minCook:30min
This Chinese hot and sour soup is bursting with flavor thanks to fresh ginger, mushrooms, tofu, soy sauce, white pepper, and seasoned rice vinegar.
Updated at: Tue, 19 Nov 2024 18:13:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
9
Low
Nutrition per serving
Calories190.7 kcal (10%)
Total Fat8.6 g (12%)
Carbs18.9 g (7%)
Sugars7 g (8%)
Protein11.8 g (24%)
Sodium1602.9 mg (80%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
0.75 ouncedried shiitake mushrooms
2 tablespoonssoy sauce
or more to taste
¼ cupseasoned rice vinegar
1 teaspoonground white pepper
or to taste
¼ teaspoonsesame oil
3 tablespoonscornstarch
or as needed
3 tablespoonswater
or as needed
2 teaspoonsvegetable oil
1 teaspoonfresh ginger root
minced
¼ cupgreen onions
sliced
4 cupschicken broth
¼ cupcarrot
grated
2 tablespoonsred bell pepper
thinly sliced
½ cupbamboo shoots
1 cuptofu
cubed
2eggs
large, beaten
Instructions
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Notes
3 liked
0 disliked
Delicious
Easy
Special occasion
Go-to
Spicy