
By plantbasedrdblog.com
Roasted Chili Lime Chickpea Sweet Potato Bowl
Instructions
Prep:10minCook:30min
This Roasted Chickpea Sweet Potato Bowl cooks on one sheet pan in 30 minutes. Coated and roasted in chili lime spices for a satisfying bite. A perfect effortless meal prep that is vegan and gluten-free.
Updated at: Fri, 21 Mar 2025 00:06:23 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
31
High
Nutrition per serving
Calories447.3 kcal (22%)
Total Fat18.9 g (27%)
Carbs60.8 g (23%)
Sugars12.5 g (14%)
Protein11.7 g (23%)
Sodium940.7 mg (47%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings

1 lbsweet potatoes
medium, cut into 1-inch cubes

1 x 15 ozcan chickpeas
rinsed and drained

2 Tbspavocado oil
or your favorite high heat oil

1 Tbspnutritional yeast
or soy sauce

1 tspchipotle chili powder
or smoked paprika

½ tspground cumin

½ tspground coriander

½ tspdry thyme

½ tspgarlic powder

½ tspsalt

2bell peppers
any color roughly chopped

1lime
juice and zest

Cilantro Lime Dressing
Favorite sauces sas, or Mango Pico De Gallo

pickled onions

Grains
rice, corn tortillas or quinoa
Instructions
View on plantbasedrdblog.com
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