Log in

…

Log in

Israeli Salad

1/4

Israeli Salad

2/4

Israeli Salad

3/4

Israeli Salad

4/4

Israeli Salad

Prep:5minCook:10min

This salad recipe from Israel is versatile and tasty. Persian cucumbers, tomatoes, parsley, olive oil, lemon juice, onion. Vegan, kosher, pareve.

Updated at: Tue, 08 Nov 2022 00:44:16 GMT

Nutrition balance score

Good

Glycemic Index

32

Low

Glycemic Load

2

Low

Nutrition per serving

Calories67.5 kcal (3%)

Total Fat5.6 g (8%)

Carbs4.6 g (2%)

Sugars2.5 g (3%)

Protein0.9 g (2%)

Sodium151.3 mg (8%)

Fiber1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 lbpersian cucumbers

1 lbtomatoes

fresh, ripe, seeded and diced

⅓ cuponion

minced, optional

½ cupfresh parsley

3 Tbspextra virgin olive oil

3 Tbspfresh lemon juice

Instructions

View on Tori Avey

↑Support creators by visiting their site 😊

Notes

11 liked

2 disliked

Delicious

Fresh

Easy

Go-to

Under 30 minutes

Ivette Ferrero· 3 months ago

Lilianna· 6 months ago

Under 30 minutes

I just throw everything into container and I shook it, that maybe wasn't best idea, that depends on how yours tomatos are. I added green bell pepper and a little bit of mustard. It may not look appealing but it's delicious 😋 Definitely will make it again to take to school or work

I just throw everything into container and I shook it, that maybe wasn't best idea, that depends on how yours tomatos are. I added green bell pepper and a little bit of mustard. It may not look appealing but it's delicious 😋 Definitely will make it again to take to school or work

Shery· 3 years ago

ایکه سالاد شیرازیه خودمونه کاکو!