Easy Slow Cooker Lemon Custard

Name: Easy Slow Cooker Lemon Custard
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Cuisine: American
Ingredients: 5 large egg yolks; 1/4 cup freshly squeezed lemon juice; 1 tbsp lemon zest; 1 tsp vanilla extract; 1/2 tsp liquid stevia; 2 cups whipping cream or coconut cream; Lightly sweetened whipped cream or whipped coconut cream

Instructions

Prep:10minCook:3h

This creamy low carb lemon custard recipe is ridiculously easy to make in your crock pot. No standing and stirring on the stove, just walk away and let it cook itself!

Updated at: Wed, 13 Nov 2024 23:07:18 GMT