Gomashio (Macrobiotic Sesame Seed Salt)

Name: Gomashio (Macrobiotic Sesame Seed Salt)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Japanese
Ingredients: 120 g White sesame seeds (Unhulled brown); 120 g Black sesame seeds; 10 g Pink salt

Instructions

Prep:10minCook:5min

Japanese low-sodium, flavorful and umami-rich seasoning. Toasted sesame seeds are ground and mixed with pink salt to create a unique blend that you can sprinkle on almost any dish for a tasty and nutritional boost.

Updated at: Thu, 21 Nov 2024 04:14:22 GMT