German Apple Strudel
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Ingredients
6 servings
5Granny Smith apples
peeled, cored, halved and thinly sliced
½ cupbrown sugar
packed, plus more for sprinkling
½ cupapple juice
½ cupgolden raisins
1 tablespoonground cinnamon
1 tablespoongranulated sugar
¼ cupchopped pecans
7 sheetsphyllo dough
thawed
2 tablespoonsunsalted butter
melted
whipped cream
for serving
Instructions
View on Food Network.com
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