Hanh Dam (Vietnamese Pickled Onions)

Can't believe a recipe for Hanh Dam isn't in this database! This is a great side to so many Vietnamese dishes. You can use it in salads, in a bowl of Pho, in sandwiches, or just as a side with just about anything. Although these will keep, its best to use them immediately to keep them from becoming too vinegary.

Unbalanced

% Daily Values based on a 2,000 calorie diet

↑Support creators by visiting their site 😊