Pork Lettuce Wraps

Name: Pork Lettuce Wraps
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian
Ingredients: 1 ½ pounds ground pork; 1 small-medium zucchini (diced); 1 8-ounce can water chestnuts (drained and roughly chopped); ½ white or yellow onion (diced); ½ cup shredded carrots; 2 tablespoons sesame oil; ⅓ cup soy sauce (I used low sodium); ¼ cup hoisin sauce; 1 tablespoon fish sauce (optional but HIGHLY recommended); 1 tablespoon minced garlic; 1 tablespoon lemongrass paste (optional but HIGHLY recommended); 2 teaspoons ginger paste (OR ½ teaspoon ground ginger); 2 teaspoons sriracha sauce; ¼ teaspoon crushed red pepper flakes (optional, leave out for mild); chopped green onions (for garnish); 1 head iceberg lettuce (for serving (butter lettuce or romaine will also work))

Instructions

Prep:10minCook:20min

Insanely delicious and simple Pork Lettuce Wraps ready in just 20 minutes! Boldly-flavored pork and vegetable filling wrapped in a crisp lettuce cup and drizzled with a rich Asian glaze - better than any restaurant version you've tasted!

Updated at: Sun, 06 Sep 2026 00:06:09 GMT