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By Dinner Then Dessert
Cheesecake Factory Pasta Da Vinci
Instructions
Prep:15minCook:30min
Cheesecake Factory Pasta Da Vinci copycat with chicken and mushrooms in a creamy madeira wine sauce with Parmesan cheese. One of their most popular pastas!
Updated at: Thu, 20 Feb 2025 18:21:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
31
High
Nutrition per serving
Calories700.5 kcal (35%)
Total Fat33.2 g (47%)
Carbs67 g (26%)
Sugars8.2 g (9%)
Protein27.7 g (55%)
Sodium449 mg (22%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
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1 poundpenne pasta
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4 tablespoonsbutter
divided
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1 poundchicken breast meat
cut into 1" chunks
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½ teaspoonkosher salt

¼ teaspoonground black pepper
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1red onion
chopped
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1 poundshiitake mushrooms
sliced, you can use crimini if you want
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2cloves garlic
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1 cupmadeira wine
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1 cupchicken broth
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½ cupsour cream
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1 cupheavy cream
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½ cupparmesan cheese
Instructions
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Notes
6 liked
0 disliked
Delicious
Go-to
Makes leftovers
Easy
Moist