Orzo with Shrimp, Tomato, and Marinated Feta

Name: Orzo with Shrimp, Tomato, and Marinated Feta
Cuisine: Greek
Ingredients: 7 oz. feta, broken into 1/2- to 3/4-inch pieces; 1/2 tsp. crushed red pepper flakes; 4 tsp. fennel seeds, toasted and lightly crushed; 5 Tbs. olive oil; 1-1/3 cups orzo; Salt and black pepper; 3 garlic cloves, crushed; 3 strips of finely shaved orange peel; 1 (14.5 oz.) can chopped tomatoes; 2 cups vegetable stock; 3/4 cup plus 2 Tbs. water; 14 oz. raw peeled shrimp; 1-1/2 cups basil leaves, roughly shredded

Instructions

The combination of shrimp, feta, tomatoes, and pasta is one that I love. I return to it time and again for easy one-pot suppers. Orzo is the little pasta that…

Updated at: Thu, 21 Nov 2024 11:50:06 GMT