Spiced madeira cake recipe | Schwartz

Name: Spiced madeira cake recipe | Schwartz
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Cuisine: European, Portuguese
Ingredients: 175 g butter, at room temperature; 175 g caster sugar; 3 large eggs, beaten; 250 g self-rasing flour; 1 tsp Ginger Ground; 1/2 tsp Cinnamon Ground; 3 tbsp milk; 1 lemon zest, finely grated; Icing sugar for dusting