By Marc Lucci
Grilled Swordfish and Arugula tomato Salad
Instructions
Prep:10minCook:10min
Grilled swordfish served on a bed of arugula and tomatoes dressed with a white wine and lemon vinaigrette.
Updated at: Thu, 17 Aug 2023 07:03:30 GMT
Nutrition balance score
Good
Glycemic Index
29
Low
Glycemic Load
2
Low
Nutrition per serving
Calories581.3 kcal (29%)
Total Fat49.5 g (71%)
Carbs7.9 g (3%)
Sugars4.4 g (5%)
Protein27.9 g (56%)
Sodium329.6 mg (16%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on marceats.com
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