Easy No Churn Orange Sorbet

This recipe is so easy to make its delicious and citrusy and refreshing and look how pretty it is in the little orange bowl

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Wash the oranges then cut then in half and scoop out the flesh . Chop the oranges into little pieces then put them in a freezer bag and freeze for 3 hours . Keep the orange halves in the fridge for later as that will be the bowl you will put the sorbet in .

Step 2

After three hours put the oranges in a blender with condensed milk and the juice of one line. Blend until smooth then divide the mixture between the orange halves . Add a mint leaf on each one then freeze in a freezer safe howl for three hours and enjoy