Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories665.4 kcal (33%)
Total Fat24.2 g (35%)
Carbs85.8 g (33%)
Sugars19.7 g (22%)
Protein25 g (50%)
Sodium658.6 mg (33%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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