Cheesy Taco Pasta
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By Cristina Montano
Cheesy Taco Pasta
1 step
Prep:5minCook:30min
Updated at: Thu, 17 Aug 2023 02:26:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
26
High
Nutrition per serving
Calories648.6 kcal (32%)
Total Fat29.1 g (42%)
Carbs53.8 g (21%)
Sugars6.2 g (7%)
Protein42.4 g (85%)
Sodium1636.5 mg (82%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 lblean ground beef

0.5white onion

1 TBPSminced garlic

1 TBPSWorcestershire Sauce

1 TBPSbutter

10 ozcan diced tomatoes with green chilies
drained

1 TBPSChili Powder

1 tsppepper

1 tspsalt

1 ½ tspcumin

5 tsppaprika

¼ tspdried oregano

¼ tsponion powder

¼ tspgarlic powder

2 cupsbeef broth

1 cupmilk

8 ozshell pasta

1 cupscheese
Mexican blend
Instructions
Step 1

Add ground beef to pot. When half way cooked, add butter. When butter is all melted, add chopped onion. When soft, add minced garlic and Worcestershire sauce. When fragrant, add spices and can of tomatoes and chilies. Mix. Add beef broth and milk. Bring to a simmer and add shells. Cook until shells are soft. Add cheese and mix.
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