Nutrition balance score
Good
Glycemic Index
51
Low
Nutrition per serving
Calories2868.4 kcal (143%)
Total Fat65.4 g (93%)
Carbs388.9 g (150%)
Sugars28.7 g (32%)
Protein162.9 g (326%)
Sodium5561.9 mg (278%)
Fiber22.4 g (80%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix the ground beef with the taco seasoning.
Step 2
Place meatballs and onion in hot skillet and sear off meatballs while caramelizing the onions.
Step 3
Add the enchilada sauce to the skillet, bring to a simmer and cover with lid.
Step 4
Meanwhile boil the noodles.
Step 5
Drain noodles and add to skillet with sauce and meatballs.
Step 6
Toss it all together and top with shredded colby jack and green onions.
Step 7
Serve to your happy family!
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Notes
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