Tortellini w/ spinach lemon cream sauce

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

*Start by bringing a large pot of salted water to a boil, add your tortellini and cook according to package directions.

Step 2

*In the meantime, add your butter and olive oil to a large pan set to low/medium heat.

Step 3

*Add your fresh garlic, pepper, red pepper flakes and sauté for about a minute.

Step 4

*Add your heavy whipping cream and bring to a simmer for about 3 minutes, or until it reduces slightly.

Step 5

*Once reduced, as the juice of your lemon, stirring often so the mixtures doesn't curdle.

Step 6

*Add your zest and parmesan cheese and mix until melted and sauce thickens.

Step 7

*Add your spinach, cooked tortellini and a little bit of pasta water and combine.

Step 8

*Add more pasta water if you need and taste for any additional seasonings here.

Step 9

*Top with fresh cracked pepper, lemon zest, parmesan cheese, and basil!

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