By mina-rome.com

Overnight Tofu Hummus Pasta — MINA ROME

Ingredients

2 servings

for the tofu:

200gtofu

firm plain

1 Tbspsoy sauce

1 clovegarlic

chopped finely

1 tspmustard

1 Tbsptomato purée

2 tspolive oil

1 tspagave

or maple or rice syrup

¼ tspsalt

if needed more to taste

spices

of choice

for the pasta:

1bell pepper

1onion

oil

for the pan

¼ cupwhite wine

or orange or apple juice

180gpasta

for the hummus sauce

2 heaping tbsphummus

store bought

1 Tbspnutritional yeast

1 Tbsplemon juice

¼ cupnon dairy milk

more to adjust the consistency if needed

Instructions