White chocolate fruity oats cookie

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Step 1

Line your tray with baking paper

Step 2

Mix the butter with the sugars until we'll incorporated

Step 3

Next add the egg and vanilla extract, lemon juice whisk until smooth

Step 4

Add in the flour and bicarbonate of soda and salt until just combined

Step 5

Fold in your white chocolate chips or bar chopped aswell as your diced apple and plum and your granola oats (if your dough is still very sticky add more flour)

Step 6

Scoop up a tbsp of dough or use an ice cream scooper. Place on on a baking tray.

Step 7

Leave to chill for 10-15 mins whilst you make your icing

Step 8

Take the dough out after 10-15 mins and place in the oven

Step 9

Beat the butter until soft then add the icing sugar. Cream until smooth

Step 10

Add in the cream cheese and mix it in

Step 11

Place into a piping bag and put to the side

Step 12

Bake at 160⁰c fan for 9-10 mins

Step 13

Leave to cool for 5 mins

Step 14

Enjoy