Spicy Honey Chicken
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Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories494.4 kcal (25%)
Total Fat22.5 g (32%)
Carbs21.5 g (8%)
Sugars14.8 g (16%)
Protein49.9 g (100%)
Sodium1152.4 mg (58%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Cut chicken breasts into large bite size chunks and cut onion into chunks.
Step 2
2. Put chicken and onions into the Instant Pot or pressure cooker.
Step 3
3. Mix all other ingredients together (except the cornstarch) well with a fork and pour on top of chicken.
Step 4
4. Close the lid and steam valve and set Instant Pot to manual, pressure, high, 4 minutes.
Step 5
5. Do a quick release and carefully lift lid.
Step 6
6. Put some of the hot sauce in a small bowl with the cornstarch and whisk together, then add back into the pot and stir.
Step 7
7. Set Instant Pot to saute, normal and let bubble for a few minutes.
Step 8
8. Allow to sit for a few minutes so the sauce thickens.
Step 9
9. Serve spicy honey chicken over rice.
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