Italian Grilled Peach Salad

Name: Italian Grilled Peach Salad
Cuisine: European, Italian, Mediterranean
Ingredients: 200g italian spelt; 1 avocado; 200g green beans; 3-4 peaches; 1 container stracciatella / mozzarella (di bufala) / burrata; 50g rocket; 1 tbsp olive oil; 1-2 tbsp aged balsamic vinegar; 1/2 a lemon, juiced; Fresh basil

3 steps

Updated at: Mon, 29 Apr 2024 10:50:16 GMT

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Ingredients

2 servings

200gitalian spelt

1avocado

200ggreen beans

3peaches

1 containerstracciatella

mozzarella, di bufala, burrata

50grocket

1 Tbspolive oil

1 Tbspaged balsamic vinegar

0.5lemon

juiced

fresh basil

Instructions

Step 1

Slice your peaches and grill them until charred, about 3 mins per side. Cook the spelt and let cool. Blanch green beans for 3 mins in hot water and then plunge in ice water.

Step 2

Drain and dry off, add to a big bowl along with chopped avocado, cooked, cooled spelt, and rocket. Season and drizzle with olive oil, balsamic and a squeeze of lemon.

Step 3

Place on a large plate, dot the peaches around as well as the stracciatella and finish with basil!