Simple Berry (Loaf) Cake

Quick and delicious cake, perfect for miscellaneous mixed berries!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

preheat oven to 350°F / 180°C

Step 2

whisk together sugar, vanilla, salt, and egg until lightened in color

Step 3

add oil, mix until thick and ribbony

Step 4

add milk, and whisk

Step 5

add cornstarch, and whisk

Step 6

sift in 90 g flour, and baking powder, mix until mostly homogeneous

Step 7

in a separate bowl, toss berries in 1 Tbsp of flour until totally coated

Step 8

add berry mix to the batter, and fold to incorporate

Step 9

prep a 9"×5" (22cm×11cm) loaf pan with oil, or your method of choice, and pour batter into the pan. top with granola if desired.

Step 10

bake 45 minutes, or until test poke comes out clean

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