Broccoli Salad

Broccoli Salad Adapted from Skinny Mom Makes 12 servings, 1 cup should be 1 serving Per serving: 3 vegetables, ¼ protein serving, 1 healthy fat (you will need to use a leaner or leanest meat with this)

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Mix all ingredients together in large bowl and toss with Hidden Valley Light Buttermilk Ranch dressing. Refrigerate until ready to serve.

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