Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per serving
Calories5533.7 kcal (277%)
Total Fat305 g (436%)
Carbs524 g (202%)
Sugars319.5 g (355%)
Protein165.1 g (330%)
Sodium4302.2 mg (215%)
Fiber20.2 g (72%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a bowl, mix the brown and the white sugar with the melted butter until combined
Spatula
Bowl
butter170g
light brown sugar200g
white sugar50g
Step 2
Add the egg and the vanilla extract and keep mixing
egg1 L
vanilla extract1 tablespoons
Step 3
Add the flour, baking soda and the fine sea salt and mix until it’s all almost full combined, then add the chopped chocolate and mix until the flour is fully combined.
flour225g
baking soda1 teaspoons
fine sea salt1 teaspoons
dark chocolate150g
Chocolate
Step 4
(not a must) put the dough in the fridge for a half hour
Step 5
Turn on the oven to 180
Step 6
Make ping-pong sized balls from the cookie dough and put them on a baking sheet lined with baking paper
Baking sheet
Step 7
Bake them at 350 F/180 C for 10-12 minutes, or until the edges are golden brown
Step 8
Leave it outside to cool down and take a bite when it gets a bit harder :)
Notes
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