Caprese Chicken Bake👋🏼 I know we all love a good one pan dinner!

Name: Caprese Chicken Bake👋🏼 I know we all love a good one pan dinner!
Cuisine: European, Italian, Mediterranean
Ingredients: 2-3 chicken breast (you can always do more if you have a bigger family); 1/4 cup organic fresh basil; 1 container of cherry tomatoes/grape, cut in half (I used ones from sprouts called pop ems, I’m obsessed with them and they are a little bit bigger than cherry tomatoes); Salt & pepper & garlic granules; Balsamic glaze for the top

1 step

Caprese Chicken Bake👋🏼 I know we all love a good one pan dinner! This goes into the oven all together and you top it with a balsamic glaze! It’s so easy to whip up and so delicious. Ingredients: 2-3 chicken breast (you can always do more if you have a bigger family) 1/4 cup organic fresh basil 1 container of cherry tomatoes/grape, cut in half (I used ones from sprouts called pop ems, I’m obsessed with them and they are a little bit bigger than cherry tomatoes) Your favorite mozzarella cheese, I used & love Salt & pepper & garlic granules Avocado oil Balsamic glaze for the top Directions: Pre heat your oven to 400. In a 9x13 casserole dish add your tomatoes to the bottom of the dish. Add your chicken breast on top and then drizzle your avocado oil all over the chicken and tomatoes. Season everything with salt, pepper & garlic granules. Top it all with your fresh basil leaves and then add your sliced cheese on top of the chicken breast. It’s going to go into the oven for about 35-40 minutes. Depends on how large your chicken breast are. The tomatoes should be cooked down and the cheese should be nice and bubbly! Top it with lots of balsamic glaze and serve with your favorite roasted veggies! I did some broccolini🤌🏻 I know you will love this!!

Updated at: Thu, 17 Aug 2023 00:03:35 GMT

Nutrition balance score

Good

Glycemic Index

Low

Nutrition per recipe

Calories859.9 kcal (43%)

Total Fat42.4 g (61%)

Carbs17.9 g (7%)

Sugars13.3 g (15%)

Protein96.6 g (193%)

Sodium1071.5 mg (54%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2chicken breast

you can always do more if you have a bigger family

¼ cupfresh basil

organic

1 containercherry tomatoes

cut in half, I used ones from sprouts called pop ems, I’m obsessed with them and they are a little bit bigger than cherry tomatoes

Instructions

Step 1

Pre heat your oven to 400. In a 9x13 casserole dish add your tomatoes to the bottom of the dish. Add your chicken breast on top and then drizzle your avocado oil all over the chicken and tomatoes. Season everything with salt, pepper & garlic granules. Top it all with your fresh basil leaves and then add your sliced cheese on top of the chicken breast. It’s going to go into the oven for about 35-40 minutes. Depends on how large your chicken breast are. The tomatoes should be cooked down and the cheese should be nice and bubbly! Top it with lots of balsamic glaze and serve with your favorite roasted veggies! I did some broccolini🤌🏻 I know you will love this!!