Alfredo sauce
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Nutrition balance score
Unbalanced
Glycemic Index
27
Low
Glycemic Load
1
Low
Nutrition per serving
Calories458.1 kcal (23%)
Total Fat42.3 g (60%)
Carbs4.5 g (2%)
Sugars2.3 g (3%)
Protein15.5 g (31%)
Sodium459.3 mg (23%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Melt the butter in a saucepan over medium-low heat. Add the heavy cream and allow to simmer for 5-7 minutes. Add the garlic and Parmesan and whisk continuously until the cheese in completely melted.
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