Stuffed Pepper Soup

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare rice in cooker

Step 2

Brown beef with chopped onion and pepper

Step 3

Drain (if fatty)

Step 4

Add tomatoes, broth*, soup, and seasonings * if using buillon paste, use a generous spoonful combined with 14 oz. water

Step 5

Simmer 30 minutes

Step 6

Serve over cooked rice and top with shredded cheese