Savoury Breakfast Muffins

Name: Savoury Breakfast Muffins
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups flour; 2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1/4 tsp pepper; 1 egg; 1.5 cups milk; 1/4 cup plain yogurt; 1.5 cup cheddar cheese; 1/2 pkg bacon (cooked and chopped); Green onions; 1/3 cup olive oil; Bacon drippings (add to batter)

2 steps

Prep:15minCook:25min

This is a great recipe! Love the flavor and texture of these muffins. (Recipe makes 12 muffins) **Recipe doubled, added 3 eggs total with 1/2 cup extra cheese, 3 T butter since no meat fat and 1 tsp onion powder (did not have meat or green onions). Recipe and photo from the original recipe website https://kaynutrition.com/savoury-breakfast-muffins/

Updated at: Tue, 29 Sep 2026 13:40:15 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories296.4 kcal (15%)

Total Fat20.4 g (29%)

Carbs18.5 g (7%)

Sugars1.9 g (2%)

Protein9.5 g (19%)

Sodium448.1 mg (22%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

2 cupsflour

2 tspbaking powder

½ tspbaking soda

½ tspsalt

¼ tsppepper

1egg

1 ½ cupsmilk

¼ cupplain yogurt

1 ½ cupcheddar cheese

0.5 pkgbacon

Instructions

Step 1

Preheat oven to 375 F. Spray muffin tin. Prepare bacon (cook and chop). In one large bowl, mix dry ingredients. In a separate bowl, mix wet ingredients (egg, milk, yogurt and olive oil). If doubling, may need 3 muffin pans

Step 2

Combine all ingredients together, adding bacon, green onions and cheese last. Bake in muffin tin 20-25 min.

View on kaynutrition.com

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