Nutrition balance score
Great
Glycemic Index
55
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories352.2 kcal (18%)
Total Fat13.6 g (19%)
Carbs39.5 g (15%)
Sugars21.7 g (24%)
Protein22.5 g (45%)
Sodium161.8 mg (8%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Blend ingredients together and enjoy!
