Truffled Mashed Potatoes

Updated at: Thu, 17 Aug 2023 07:32:32 GMT

Step 1

Add the potatoes to cold salted water. Bring the water to a boil, reduce heat to a simmer until potatoes are tender.

Step 2

Combine cream, butter, salt, white pepper, and granulated garlic. Heat until butter is melted.

Step 3

Drain the potatoes well and dry slightly in a warm oven. while still hot, pass the potatoes through a food mill or blend well, adding the butter/cream mixture in stages until all is absorbed.

Step 4

Season to taste with additional salt and white pepper.

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