Spicy Onion Tomato Relish

This spicy onion tomato relish is so delicious. It’s great on burgers sandwiches on naan bread literally serve this with anything and watch it disappear in minutes

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Score the tomatoes then submerge them in simmering water and cook about two minutes . Remove them then peel the skins off and chop the tomatoes roughly

Step 2

Add finely diced onion to a pan on medium heat with olive oil then fry two minutes . Now add the garam masala salt curry powder and mustard powder and fry 30 Seconds before adding the tomato paste and frying another minute

Step 3

Add in the tomatoes white wine vinegar lemon juice lemon zest brown sugar then stir and simmer on medium low heat for 25 minutes stirring occasionally . Once thickened serve immediately or store in sterilized jars and keep in the fridge for up to two months ! Enjoy !