Macaroni and cheese low carb
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By forestfairy123
Macaroni and cheese low carb
3 steps
Prep:45minCook:20min
Using chickpea pasta
Updated at: Thu, 17 Aug 2023 00:16:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories300.8 kcal (15%)
Total Fat17 g (24%)
Carbs23.8 g (9%)
Sugars4.3 g (5%)
Protein16.3 g (33%)
Sodium397.9 mg (20%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Boil pasta as directed on the box, drain and run cold water over it.
Step 2
Shred cheese, melt butter in pasta pot, add sour cream and shredded cheese, stir until the cheese is melted.
Step 3
Add spices and mix in pasta. Bake at 375* for 20 minutes.
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