TEQUILA LEMON JELLY

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Step 1

Cut your 6 lemons in half (lengthways) and remove the pulp with the help of a knife and spoon.

Step 2

In the meantime, slice your 2 remaining lemons.

Step 3

In a pot, add water and your lemon slices and bring to a boil. Let it boil for about 5 mins then remove the lemon slices.

Step 4

Add your powder gelatine (or agar agar) and mix for a minute to dissolve it completely.

Step 5

Turn the heat off, and let the liquid cool down for a couple of mins.

Step 6

Add your tequila and give it a nice mix.

Step 7

Pour the liquid back into your empty lemons and rest in the fridge for at least 2 hours.

Step 8

Serve with some salt. Cin cin!