Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories621.6 kcal (31%)
Total Fat37.7 g (54%)
Carbs34.7 g (13%)
Sugars2.2 g (2%)
Protein37.4 g (75%)
Sodium823.3 mg (41%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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