By Wanderlust Flavors
Cincinnati Chili
Creature | Matty Matheson | Just a Dash | S2 EP 2 https://www.youtube.com/watch?v=TdwrGGv-T6s
Updated at: Thu, 17 Aug 2023 13:58:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
21
High
Nutrition per serving
Calories896.9 kcal (45%)
Total Fat57.6 g (82%)
Carbs49.8 g (19%)
Sugars13 g (14%)
Protein46.8 g (94%)
Sodium1107.4 mg (55%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1stalk celery
roughly chopped
1red pepper
roughly chopped
0.25green pepper
roughly chopped
1white onion
3cloves of garlic
smashed
¼ cupolive oil
divided
1 ½ tspcayenne
1 ½ tspsmoked paprika
1 Tbspmexican chili powder
1 tsporegano
1 ½ tspground coriander
1 Tbspcumin
1 tspcinnamon
2 Tbsptomato paste
50gdark chocolate
finely chopped
1 x 796 mLcan crushed tomato
1lbeef stock
2 lbground beef
salt
500gspaghetti noodles
cooked
2 cupsgrated cheddar cheese
Instructions
Step 1
Place celery, peppers, half the onion, garlic and half the olive oil in a food processor. Blend until a smooth paste forms.
Step 2
Heat mixture in a large pot over medium then add the remaining olive oil. Continue to cook mixture until fragrant, about 10 minutes
Step 3
Add in cayenne, paprika, chili powder, oregano, coriander, cumin, cinnamon and stir.
Step 4
Add in tomato paste, chocolate, crushed tomatoes and beef stock. Stir to combine.
Step 5
Add in ground beef. Breaking it up with a wooden spoon as you stir.
Step 6
Simmer until beef is cooked and mixture has reduced and become sludgy, about 1 hour.
Step 7
Finely dice the remaining onion half.
Step 8
Place spaghetti on a plate, ladle chili over noodles then sprinkle with onion and top with cheddar cheese.
Step 9
Do a big clean up.
Notes
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