JoEvelyn’s Cornbread
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By Stacy Lebleu
JoEvelyn’s Cornbread
1 step
Prep:5minCook:25min
Updated at: Thu, 17 Aug 2023 03:25:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories243.7 kcal (12%)
Total Fat8.4 g (12%)
Carbs36.9 g (14%)
Sugars8.1 g (9%)
Protein4.8 g (10%)
Sodium410.4 mg (21%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven at 425, bake for 20-25 minutes. Prepare cast iron skillet or baking pan with small amount of oil in bottom. Mix all ingredients together. Pour into pan. Bake.
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