By Chloe Wheatland
Choc Seed & Nut Bark
4 steps
Prep:5minCook:3h
A delicious and high-protein freezer snack to enjoy when your sweet tooth hits!
Updated at: Thu, 17 Aug 2023 09:06:21 GMT
Nutrition balance score
Great
Glycemic Index
27
Low
Glycemic Load
8
Low
Nutrition per serving
Calories356.8 kcal (18%)
Total Fat21.7 g (31%)
Carbs30.5 g (12%)
Sugars9.5 g (11%)
Protein12.5 g (25%)
Sodium20.9 mg (1%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix melted dark chocolate, powdered nut butter, oat milk and vanilla extract in a large bowl until smooth.
Step 2
Add in the oats, almonds, hemp hearts and chia seeds and mix until well combined.
Step 3
Transfer to a lined baking tray, smooth over with the back of a damp spoon and set in the freezer for 2-3 hours.
Step 4
Break into pieces and enjoy! Store in the freezer and remove 15 minutes before eating.
Notes
0 liked
1 disliked
There are no notes yet. Be the first to share your experience!
