Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
138
High
Nutrition per serving
Calories1267.5 kcal (63%)
Total Fat49.7 g (71%)
Carbs196.8 g (76%)
Sugars123.1 g (137%)
Protein15.1 g (30%)
Sodium1270.7 mg (64%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Preheat oven to 350⁰F
Step 2
Do not use an electric mixer. In a large bowl, combine sugar, oil, eggs, and pumpkin. Mix well.
Step 3
Mix dry ingredients in a separate bowl: salt, cinnamon, pumpkin pie spice, flour, baking soda, and baking powder.
Step 4
Add dry ingredients to the wet ingredients slowly. Alternate with the 2/3 cups of cold water.
Step 5
Grease and flour 2-3 bread loaf pans
Step 6
Divide the batter evenly between the 2-3 bread loaf pans, filling only 3/4 of the way. Optional: Top with sliced almonds.
Step 7
Bake for 1 hour.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
