Jamaican Banana Bread

Name: Jamaican Banana Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 2 tablespoons butter (softened); 2 tablespoons cream cheese (regular or ⅓ less fat Neufchatel); 1 cup granulated sugar; 1 large egg; 2 cups all-purpose flour; 2 teaspoons baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; 1 cup mashed overripe banana (from 2 bananas); ½ cup milk; 2 tablespoons spiced rum (like Captain Morgan); 1 teaspoon lime zest; ½ lime (juiced); 1 teaspoon vanilla extract; ¼ cup finely chopped pecans; ¼ cup sweetened flaked coconut; ¼ cup brown sugar; 1 tablespoon butter; 2 teaspoons spiced rum (like Captain Morgan); 2 tablespoons chopped pecans; 2 tablespoons sweetened flaked coconut

Instructions

Prep:15minCook:1h

Fresh lime juice, coconut, and pecans add unique flavor to this tropical-inspired Jamaican Banana Bread with a sweet and sticky glaze. Banana bread with an island twist!

Updated at: Sun, 14 Jun 2026 03:20:49 GMT