Breakfast chicken muffin

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Step 1

Heat the oil in the pan. Leave the heat on medium high. Add the chicken and seasoning. Fry for about 2-3min then flip.

Step 2

Again Season with salt and pepper and place the cheese slice on top.

Step 3

Heat the pan. Leave the heat on medium high. Add the bacon and fry until crispy and golden brown on both sides.

Step 4

Cut the English muffin in half and toast both halves until golden brown.

Step 5

Meanwhile slice the tomato.

Step 6

Spread the bottom half with the cream cheese.

Step 7

Top it with the salad, tomato, chicken and bacon.

Step 8

Stack the other bread half on top and enjoy!