Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories69.3 kcal (3%)
Total Fat0.2 g (0%)
Carbs17.1 g (7%)
Sugars14.2 g (16%)
Protein1 g (2%)
Sodium513.3 mg (26%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
Combine all ingredients in a saucepan, bring to a boil then lower the heat and simmer uncovered for 30 minutes or until sauce is thickened.
Step 2
Cool completely to room temperature.
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Moist
Sweet
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