CHICKPEA BERRIE BLONDIES ✨

Name: CHICKPEA BERRIE BLONDIES ✨
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Cuisine: Mediterranean
Ingredients: - 2 cans or 2 1/2 cups cooked chickpeas chickpeas; - 1/2 cup all natural nut butter or tahini; - 1/3 cup pure maple syrup or agave nectar (you can also use honey if you're not vegan); - Pinch of salt; - 1/2 tsp baking soda; - 1 cup (or more) berries of choice; - Toppings of choice (I used poppyseeds, flaxseeds and pumpkin seeds)