
By nutritionstudies.org
Pineapple Upside-Down Cake
Instructions
Prep:1hCook:35min
Pineapple Upside-Down Cake is a classic dessert commonly made to celebrate special occasions. This plant-based version uses cooked-down pineapple juice to create the perfect buttery smell and flavor without actually using butter. This cake will fill your kitchen with a mouthwatering aroma!
Updated at: Sat, 29 Mar 2025 16:00:20 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Nutrition per recipe
Calories2095.2 kcal (105%)
Total Fat66.7 g (95%)
Carbs341.1 g (131%)
Sugars155.4 g (173%)
Protein55.8 g (112%)
Sodium1365 mg (68%)
Fiber41.6 g (149%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on nutritionstudies.org
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