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96%
10
By Justina Mik
Mediterranean salmon and veggies
4 steps
Prep:10minCook:25min
474 kcal, 36g protein, 19g fat, 50 g carbs
Updated at: Sun, 17 Sep 2023 11:15:36 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories477.4 kcal (24%)
Total Fat29 g (41%)
Carbs27.5 g (11%)
Sugars6.5 g (7%)
Protein31 g (62%)
Sodium1028.6 mg (51%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat oven to 190C
Step 2
Cover salmon and vegetables in olive oil, salt and pepper
Step 3
Spread evenly on a baking sheet and bake for 15 min or until salmons and veggies are fully cooked
Step 4
Serve with bread
Notes
31 liked
1 disliked
Easy
Delicious
One-dish
Under 30 minutes
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