Pumpkin spice sauce

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine water and sugar in a small saucepan over medium heat. Stir until the sugar dissolves and the mixture comes to a simmer.

Step 2

Reduce the heat to medium-low then add in the sweetened condensed milk, pumpkin puree, pumpkin pie spice, and salt. Stir to combine.

Step 3

Bring the mixture to a boil, then reduce to simmer and allow it to simmer for 3 minutes

Step 4

Remove from the heat, add in the vanilla extract, and mix again. Allow the sauce to cool down a little before adding it to a jar. Cool down fully before chilling in the fridge.